{"id":2113,"date":"2025-05-19T06:56:54","date_gmt":"2025-05-19T06:56:54","guid":{"rendered":"https:\/\/www.pharmacopoeiatest.com\/?p=2113"},"modified":"2025-05-19T06:56:55","modified_gmt":"2025-05-19T06:56:55","slug":"iso-719","status":"publish","type":"post","link":"https:\/\/www.pharmacopoeiatest.com\/nl\/iso-719\/","title":{"rendered":"ISO 719 hydrolytische bestendigheidstest"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"2113\" class=\"elementor elementor-2113\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4988115 e-con-full e-flex e-con e-parent\" data-id=\"4988115\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c93f403 elementor-widget elementor-widget-heading\" data-id=\"c93f403\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Hydrolytische weerstandstest van glas<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3e3a357 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"3e3a357\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a33850a elementor-widget elementor-widget-heading\" data-id=\"a33850a\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">ISO 719<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-b4b8445 e-flex e-con-boxed e-con e-parent\" data-id=\"b4b8445\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3f9b946 elementor-widget elementor-widget-heading\" data-id=\"3f9b946\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Hydrolytische weerstandstest &amp; ISO 719 monstervoorbereiding voor glas<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b2621e7 elementor-widget elementor-widget-text-editor\" data-id=\"b2621e7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>In de wereld van de kwaliteitscontrole van glas is de <strong data-start=\"480\" data-end=\"510\">hydrolytische weerstandstest<\/strong> gedefinieerd door <strong data-start=\"522\" data-end=\"533\">ISO 719<\/strong> speelt een cruciale rol. Deze <strong data-start=\"562\" data-end=\"591\">hydrolytische test voor glas<\/strong> evalueert hoeveel alkali er uit glaskorrels lekt als ze worden gekookt in gezuiverd water bij 98 \u00b0C. Om betrouwbare en reproduceerbare resultaten te verkrijgen, moeten de juiste <strong data-start=\"737\" data-end=\"767\">ISO 719 monstervoorbereiding<\/strong> en het naleven van de details van de methode zorgen ervoor dat uw classificatie van de duurzaamheid van glas de toets der kritiek kan doorstaan. Hieronder vindt u alles wat u nodig hebt als leidraad voor uw volgende <strong data-start=\"928\" data-end=\"983\">hydrolytische weerstandstest van glas monstervoorbereiding<\/strong> en testcampagne.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-59f5e18 elementor-widget elementor-widget-heading\" data-id=\"59f5e18\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Reikwijdte en classificatie<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-85a80ac elementor-widget elementor-widget-text-editor\" data-id=\"85a80ac\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p class=\"\" data-start=\"1036\" data-end=\"1438\">ISO 719 specificeert een methode voor het bepalen van de hydrolytische weerstand van soda lime en vergelijkbaar minderbestendig glas. Door een bekende massa van 300-500 \u00b5m glaskorrels te extraheren in kooldioxidevrij water gedurende 60 minuten bij 98 \u00b0C, meet de test de <strong data-start=\"1281\" data-end=\"1299\">volume zuur<\/strong> nodig om vrijgekomen alkali te titreren. Je kunt de resultaten uitdrukken als natriumoxide-equivalenten en vervolgens glas classificeren volgens de ISO 719-limieten.<\/p><ul><li data-start=\"1441\" data-end=\"1577\"><strong data-start=\"1441\" data-end=\"1466\">Classificatieniveaus<\/strong> vari\u00ebren van zeer lage weerstand (HGA 1) tot matige weerstand (HGA 3), waardoor een ge\u00efnformeerde materiaalkeuze mogelijk is.<\/li><li data-start=\"1580\" data-end=\"1670\">Denk eraan: ISO 719 classificaties verschillen van ISO 720. Vermeld altijd welke norm van toepassing is.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-929f6d2 elementor-widget elementor-widget-heading\" data-id=\"929f6d2\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Testprincipe en -procedure<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9a0ef16 elementor-widget elementor-widget-text-editor\" data-id=\"9a0ef16\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ol><li data-start=\"1708\" data-end=\"1730\"><strong data-start=\"1708\" data-end=\"1728\">Wegen en overbrengen<\/strong><\/li><\/ol><ul><li style=\"list-style-type: none;\"><ul><li data-start=\"1736\" data-end=\"1829\">Weeg nauwkeurig 2,00 g gedroogde, gezeefde glaskorrels af in elk van de drie maatkolven.<\/li><li data-start=\"1835\" data-end=\"1923\">Maak twee extra kolven: \u00e9\u00e9n als blanco referentie en \u00e9\u00e9n als temperatuurcontrole.<\/li><\/ul><\/li><\/ul><ol><li class=\"\" data-start=\"1925\" data-end=\"2221\"><p class=\"\" data-start=\"1928\" data-end=\"1944\"><strong data-start=\"1928\" data-end=\"1942\">Extractie<\/strong><\/p><\/li><\/ol><ul><li style=\"list-style-type: none;\"><ul><li data-start=\"1950\" data-end=\"2038\">Vul kolven tot de maatstreep met <strong data-start=\"1979\" data-end=\"1996\">klasse 2 water<\/strong> (geleidbaarheid \u2264 1 \u00b5S\/cm, pH 5,5 \u00b1 0,1).<\/li><li data-start=\"2044\" data-end=\"2123\">Verwarm in een kokend bad tot 98 \u00b0C binnen 60 minuten, houd 60 minuten vast.<\/li><li data-start=\"2129\" data-end=\"2221\">Koel snel af onder stromend water om een thermische schok te voorkomen en breng het volume dan terug naar de markering.<\/li><\/ul><\/li><\/ul><ol><li data-start=\"2226\" data-end=\"2241\"><strong data-start=\"2226\" data-end=\"2239\">Titratie<\/strong><\/li><\/ol><ul><li style=\"list-style-type: none;\"><ul><li data-start=\"2247\" data-end=\"2338\">Pipetteer 25 ml supernatant in een erlenmeyer en voeg twee druppels methylroodindicator toe.<\/li><li data-start=\"2344\" data-end=\"2428\">Titreer met 0,01 mol\/L HCl totdat het methylrood eindpunt (oranje-rood) verschijnt.<\/li><li data-start=\"2434\" data-end=\"2514\">Bereken het volume zuur dat is verbruikt om te classificeren volgens de criteria van ISO 719.<\/li><\/ul><\/li><\/ul><blockquote data-start=\"2516\" data-end=\"2614\"><p class=\"\" data-start=\"2518\" data-end=\"2614\"><strong data-start=\"2518\" data-end=\"2530\">Pro Tip:<\/strong> Voer alle titraties uit binnen 1 uur na afkoeling om herabsorptie van carbonaat te minimaliseren.<\/p><\/blockquote>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2c19164 elementor-widget elementor-widget-heading\" data-id=\"2c19164\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Essenti\u00eble apparatuur en reagentia<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-da0805c elementor-widget elementor-widget-text-editor\" data-id=\"da0805c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li data-start=\"2655\" data-end=\"2779\"><strong data-start=\"2655\" data-end=\"2669\">Testwater<\/strong>: Bereid kooldioxidevrij klasse 2 water door meervoudige destillatie; bevestig pH 5,5 \u00b1 0,1 met methylrood.<\/li><li data-start=\"2782\" data-end=\"2903\"><strong data-start=\"2782\" data-end=\"2803\">Flessen en buretten<\/strong>: Gebruik maatkolven en buretten van klasse A die gemaakt zijn van HGA 1-glas om uitloging uit de apparatuur te voorkomen.<\/li><li data-start=\"2906\" data-end=\"3018\"><strong data-start=\"2906\" data-end=\"2928\">Zeven en malen<\/strong>: Gebruik zeven van 300 \u00b5m en 500 \u00b5m voor het sorteren van de korrels - gebruik een kogelmolen of vijzel en stamper.<\/li><li data-start=\"3021\" data-end=\"3134\"><strong data-start=\"3021\" data-end=\"3051\">Verwarmingsbad &amp; Thermometer<\/strong>: Zorg voor een nauwkeurige controle van 98 \u00b0C \u00b1 0,2 \u00b0C om een consistente hydrolytische aanval te garanderen.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b3771dc elementor-widget elementor-widget-heading\" data-id=\"b3771dc\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Tips voor nauwkeurig ISO 719 testen<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-dec1822 elementor-widget elementor-widget-text-editor\" data-id=\"dec1822\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li data-start=\"3178\" data-end=\"3282\"><strong data-start=\"3178\" data-end=\"3188\">Drogen<\/strong>: Droog de korrels gedurende 20 minuten bij 140 \u00b0C en koel ze daarna af in een exsiccator om vochtopname te voorkomen.<\/li><li data-start=\"3285\" data-end=\"3404\"><strong data-start=\"3285\" data-end=\"3308\">Kruisbesmetting<\/strong>: Behandel kolven en buretten voor door ze met zuur te wassen en te verwarmen om restverschijnselen van alkali te verwijderen.<\/li><li data-start=\"3407\" data-end=\"3519\"><strong data-start=\"3407\" data-end=\"3424\">Herhaalbaarheid<\/strong>: Voer alle monsters in drievoud uit en neem blanco referenties op om eventuele systematische fouten op te sporen.<\/li><li data-start=\"3522\" data-end=\"3648\"><strong data-start=\"3522\" data-end=\"3539\">Documentatie<\/strong>: Noteer batchnummers, korreldichtheid (doel 2,4 g\/cm\u00b3 \u00b1 0,2) en exacte titratievolumes voor traceerbaarheid.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5d5352a elementor-widget elementor-widget-heading\" data-id=\"5d5352a\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Aanbevolen apparatuur<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-21b1822 e-con-full e-flex e-con e-child\" data-id=\"21b1822\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-da6a3f7 elementor-widget elementor-widget-text-editor\" data-id=\"da6a3f7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p class=\"\" data-start=\"3681\" data-end=\"3867\">Voor naadloze en <strong data-start=\"3698\" data-end=\"3738\">geautomatiseerde ISO 719 monstervoorbereiding<\/strong> en monsterbehandeling, raden we de <strong data-start=\"3777\" data-end=\"3829\">GHR-01A de Hydrolitische Weerstandsmeetapparaat van de glaskorrel<\/strong> van Cell Instruments. Dit systeem:<\/p><ul><li data-start=\"3870\" data-end=\"3952\"><strong data-start=\"3870\" data-end=\"3892\">Automatiseert breken<\/strong> en trilzeven om uniforme korrels van 300-500 \u00b5m te verkrijgen.<\/li><li data-start=\"3955\" data-end=\"4038\">Voorzien van een HMI-interface voor \u00e9\u00e9nknopsbediening van maal- en zeefcycli.<\/li><li data-start=\"4041\" data-end=\"4113\">Verbetert de veiligheid door gesloten monsterkamers en afvalverzameling.<\/li><li data-start=\"4116\" data-end=\"4212\"><strong data-start=\"4116\" data-end=\"4136\">Verhoogt de precisie<\/strong> door handmatige hanteringsfouten te minimaliseren en reproduceerbare monsterafmetingen te garanderen.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-70ee2ca elementor-widget elementor-widget-image\" data-id=\"70ee2ca\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.pharmacopoeiatest.com\/nl\/understanding-hydrolytic-resistance-in-glass-containers\/\">\n\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1000\" height=\"1000\" src=\"https:\/\/www.pharmacopoeiatest.com\/wp-content\/uploads\/2024\/04\/Glass-Grain-Hydrolytic-Resistance-Sampler.jpg\" class=\"attachment-full size-full wp-image-1614\" alt=\"ISO 719 Hydrolytische weerstandstester voor glaskorrels\" srcset=\"https:\/\/www.pharmacopoeiatest.com\/wp-content\/uploads\/2024\/04\/Glass-Grain-Hydrolytic-Resistance-Sampler.jpg 1000w, https:\/\/www.pharmacopoeiatest.com\/wp-content\/uploads\/2024\/04\/Glass-Grain-Hydrolytic-Resistance-Sampler-300x300.jpg 300w, https:\/\/www.pharmacopoeiatest.com\/wp-content\/uploads\/2024\/04\/Glass-Grain-Hydrolytic-Resistance-Sampler-150x150.jpg 150w, https:\/\/www.pharmacopoeiatest.com\/wp-content\/uploads\/2024\/04\/Glass-Grain-Hydrolytic-Resistance-Sampler-768x768.jpg 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-954f125 elementor-widget elementor-widget-text-editor\" data-id=\"954f125\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>De implementatie van de <a href=\"https:\/\/www.iso.org\/standard\/77843.html\" target=\"_blank\" rel=\"noopener\">ISO 719<\/a> norm uw glazen verpakkingen en materiaalprestaties op de juiste manier waarborgt. Door deze gids te volgen op <strong data-start=\"4360\" data-end=\"4390\">hydrolytische weerstandstest<\/strong> procedures, <strong data-start=\"4403\" data-end=\"4433\">iso 719 monstervoorbereiding<\/strong>en nauwkeurige titratiemethoden, kunt u vol vertrouwen glaskwaliteiten classificeren. Gebruik de geavanceerde GHR-01A tester van Cell Instruments om uw werkstroom te stroomlijnen, variabiliteit te verminderen en de hoogste kwaliteitsnormen te handhaven bij het testen van de hydrolytische weerstand van glas.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Test op hydrolytische bestendigheid van glas: ISO 719-test op hydrolytische bestendigheid en ISO 719-monstervoorbereiding voor glas. In de wereld van de kwaliteitscontrole van glas speelt de in ISO 719 gedefinieerde test op hydrolytische bestendigheid een cruciale rol. Deze hydrolysetest voor glas beoordeelt hoeveel alkali uit de glasdeeltjes vrijkomt wanneer deze in gezuiverd water bij 98 [\u2026] worden gekookt.<\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"categories":[26],"tags":[],"class_list":["post-2113","post","type-post","status-publish","format-standard","hentry","category-blog"],"acf":[],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"trp-custom-language-flag":false},"uagb_author_info":{"display_name":"pharmacopoeiatest","author_link":"https:\/\/www.pharmacopoeiatest.com\/nl\/author\/pharmacopoeiatest\/"},"uagb_comment_info":0,"uagb_excerpt":"Glass Hydrolytic Resistance Test ISO 719 Hydrolytic Resistance Test &#038; ISO 719 Sample Preparation for Glass In the world of glass quality control, the hydrolytic resistance test defined by ISO 719 plays a critical role. This hydrolytic test for glass evaluates how much alkali leaches from glass grains when boiled in purified water at 98&hellip;","_links":{"self":[{"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/posts\/2113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/comments?post=2113"}],"version-history":[{"count":5,"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/posts\/2113\/revisions"}],"predecessor-version":[{"id":2122,"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/posts\/2113\/revisions\/2122"}],"wp:attachment":[{"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/media?parent=2113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/categories?post=2113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pharmacopoeiatest.com\/nl\/wp-json\/wp\/v2\/tags?post=2113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}